Mission & Fugar Team
As a firm, we have strong roots in the local area, while working hard to grow on an international level with Honesty, Coherence and Professionalism, looking to Constantly Improve with a strong emphasis on Customer Satisfaction.
We want to play a leading role in the Bakery and Gelato sector, achieving the maximum Quality in every phase of our work, pursuing excellence and innovation in a constant dialogue between passion and experience.
We exclusively use raw materials that are NOT derived from Genetically Modified Organisms.
We comply with "Food additives" Regulation 1333/2008.
We offer a vast range of GLUTEN FREE products.
We have strict supplier selection procedures and rigid controls throughout the acceptance and production process.
We provide customers with technical/allergen information labels for all Fugar products.
We publish INFORMATION NOTES for customers in order to keep them constantly informed and up to date on regulations and food alerts relating to our sector.
We pay maximum attention and awareness to the "human factor", and our day-to-day interactions are conducted in line with our VALUES:
The Fugar Team
There are plenty of people who can follow instructions, but there are never enough leaders, managers, winners who are capable of coordinating their thoughts with their actions, putting their mind, their soul and their heart into what they do, living with enthusiasm, making room for their own vitality and creativity.
All the staff who work for us do so because they believe in us, they are involved in our work, and we lead them to think, reason and act as a group, acquiring day by day a strong sense of belonging to our firm.
We all share the same goal and we are intimately aware that our personal contribution is both precious and essential for achieving it.